Chef Jobs in Airmont, NY
KO642 - Full-Time Chef - Bergen County, NJ
- British American Household Staffing
- Fort Lee, NJ (21 miles from Airmont, NY)
- 12 days ago
- Fort Lee, NJ (21 miles from Airmont, NY)
- 12 days ago
Strong understanding of kosher culinary practices and the ability to incorporate them naturally into menu planning....
In Person Full Time- Brvsh Cul7ur3
- Teaneck, NJ (17 miles from Airmont, NY)
- 24 days ago
- Teaneck, NJ (17 miles from Airmont, NY)
- 24 days ago
Required Years of Experience 5 years Job Details We are seeking a Chef to oversee all aspects of our kitchen operations, including food preparation, menu oversight, food quality control and inventory...
In Person- Andiamo Restaurant
- Haworth, NJ (13 miles from Airmont, NY)
- 29 days ago
- Haworth, NJ (13 miles from Airmont, NY)
- 29 days ago
/ Sous Chef Award winning Italian Restaurant is seeking an experienced Sous Chef....
In Person- Van Dyk Health Care
- Hawthorne, NJ (12 miles from Airmont, NY)
- 30+ days ago
- Hawthorne, NJ (12 miles from Airmont, NY)
- 30+ days ago
Prepares food daily as outlined on the weekly menu plan....
In Person- Parkdean Resorts
- Rye, NY (24 miles from Airmont, NY)
- 90+ days ago
- Rye, NY (24 miles from Airmont, NY)
- 90+ days ago
Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades....
In PersonDemographic Data for Airmont, NY
Moving to Airmont, NY? Find some basic demographic data about Airmont, NY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Airmont, NY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Airmont, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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