Chef Jobs in Jamesburg, NJ
- Everyman Media Group Plc
- Somerset, NJ (12 miles from Jamesburg, NJ)
- 19 days ago
- Somerset, NJ (12 miles from Jamesburg, NJ)
- 19 days ago
Our Chefs are the stars of the kitchen....
In Person- Brandywine Senior Living
- Pennington, NJ (19 miles from Jamesburg, NJ)
- 21 days ago
- Pennington, NJ (19 miles from Jamesburg, NJ)
- 21 days ago
The Chef will assist the Executive Chef in all phases of meal preparation....
In PersonChef (Full Time And Part Time)
- Compass Group
- West Long Branch, NJ (21 miles from Jamesburg, NJ)
- 30+ days ago
- West Long Branch, NJ (21 miles from Jamesburg, NJ)
- 30+ days ago
We are hiring immediately for a full time and part time CHEF position. Location : Monmouth Board Plan - 400 Cedar Avenue, West Long Branch, NJ 07764 Note: online applications accepted only....
In Person Full Time- Harvest Restaurant Group
- Berkeley Heights, NJ (23 miles from Jamesburg, NJ)
- 90+ days ago
- Berkeley Heights, NJ (23 miles from Jamesburg, NJ)
- 90+ days ago
We are currently seeking a full time dishwasher/entry level cooks with the ability to move through the ranks of the kitchen. Cleanliness and sanitation are the utmost importance to us, so we are...
In PersonDemographic Data for Jamesburg, NJ
Moving to Jamesburg, NJ? Find some basic demographic data about Jamesburg, NJ below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Jamesburg, NJ
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Jamesburg, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Sautéing
- Batch Cooking
- Degree in Culinary Arts
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Policy Development
- Flexibility
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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