Chef Jobs in Ewing, NJ
Colalillo - Chef Salary Range $16.00 - $17.00/hr
- ShopRite
- Flemington, NJ (18 miles from Ewing, NJ)
- 17 days ago
- Flemington, NJ (18 miles from Ewing, NJ)
- 17 days ago
Title: Chef Department: Kitchen Supervised by: Kitchen Manager & Assistant Store Manager Job Summary: Following the Company Mission, Vision, Values and Service Priorities duties to include: providing...
In Person- Sodexo
- Trenton, NJ (3 miles from Ewing, NJ)
- 19 days ago
- Trenton, NJ (3 miles from Ewing, NJ)
- 19 days ago
As Sous Chef, you will work closely with two other Sous Chefs and four front-of-house supervisors to ensure smooth operations, maintain food quality, and lead the team effectively....
In PersonDemographic Data for Ewing, NJ
Moving to Ewing, NJ? Find some basic demographic data about Ewing, NJ below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Ewing, NJ
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Ewing, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- Menu Engineering
- Dietary Restrictions
- Sautéing
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Menu Writing
- Dessert Making
- Batch Cooking
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Background Checks
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
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