Chef Jobs in Lake St Louis, MO
Chef (Hollywood Casino Amphitheatre)
- Maryland Heights, MO (18 miles from Lake St Louis, MO)
- 2 days ago
- Maryland Heights, MO (18 miles from Lake St Louis, MO)
- 2 days ago
THE ROLE The Chef will report to the General Manager and will be responsible for coordinating the day-to-day operations for the venue....
- Chesterfield, MO (11 miles from Lake St Louis, MO)
- 30+ days ago
- Chesterfield, MO (11 miles from Lake St Louis, MO)
- 30+ days ago
PROGRAM EXPERIENCE CHEF CHESTERFIELD, MO POSITION TITLE: Program Experience Chef FLSA STATUS: Exempt REPORTS TO: Director of Culinary Innovation Position Summary: This Program Experience Chef is designed...
- Hazelwood, MO (21 miles from Lake St Louis, MO)
- 60+ days ago
- Hazelwood, MO (21 miles from Lake St Louis, MO)
- 60+ days ago
We are hiring immediately for full time CHEF positions. Location : Bio Merieux Hazelwood - 595 Anglum Road, Hazelwood, MO 63042. Note: online applications accepted only....
Demographic Data for Lake St Louis, MO
Moving to Lake St Louis, MO? Find some basic demographic data about Lake St Louis, MO below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Lake St Louis, MO
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Lake St Louis, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kosher Food
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Regulations
- Microsoft Excel
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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