Chef Jobs in Biloxi, MS
THE JOB: As the Executive Room Chef at BR Prime, you will lead with passion, precision, and creativity, overseeing every aspect of our kitchen operations....
Assists Sous Chef with administrative duties. Assists with maintaining established quality assurance procedures to ensure acceptable health department and customer service standards....
Qualifications Job Specifications Minimum of two (2) years of experience as a Sous Chef or other similar position strongly preferred....
Resolve customer complaints about food quality or preparation in an appropriate and timely fashion Qualifications Minimum of two (2) years of experience as a Sous Chef or other similar position strongly...
Demographic Data for Biloxi, MS
Moving to Biloxi, MS? Find some basic demographic data about Biloxi, MS below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Biloxi, MS
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Biloxi, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Soup Making
- Food Quality
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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