Chef Jobs in Sodus, MI
- Four Winds Casinos
- Dowagiac, MI (13 miles from Sodus, MI)
- 8 days ago
- Dowagiac, MI (13 miles from Sodus, MI)
- 8 days ago
SUPERVISORY RESPONSIBILITIES: Directly supervises the Restaurant Sous Chefs and Cook III’s. Indirectly supervises Cook I’s and II’s....
In PersonChef's Assistant - Full Time 12p-8p Mon-Fri
- YWCA NCIN
- South Bend, IN (24 miles from Sodus, MI)
- 12 days ago
- South Bend, IN (24 miles from Sodus, MI)
- 12 days ago
Invite a friend Job Description: Responsibilities and Essential Functions Assists Kitchen Manager in executing daily menu Starts preparation of main meals Assists Kitchen Manager with food...
In Person Full TimeRestaurant Chef - Players Lounge
- Four Winds Casinos
- New Buffalo, MI (24 miles from Sodus, MI)
- 15 days ago
- New Buffalo, MI (24 miles from Sodus, MI)
- 15 days ago
Works with Executive Sous Chef to maintain set food presentation standards on decorative food displays....
In Person- Caretel of St. Joseph
- Saint Joseph, MI (4 miles from Sodus, MI)
- 21 days ago
- Saint Joseph, MI (4 miles from Sodus, MI)
- 21 days ago
Title: Certified Dietary Manager (CDM) / Food Service Director Location: Caretel Inns St. Joseph Status: Full Time In order to be considered for this position candidate must hold food handlers...
In PersonDemographic Data for Sodus, MI
Moving to Sodus, MI? Find some basic demographic data about Sodus, MI below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Sodus, MI
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Sodus, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Japanese Cuisine
- Broiling
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Asian Cuisine
- Sauce Making
- Pantry
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Dessert Making
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Food Safety
- Cooking
- Ordering
- Cost Management
- Retail
- High School Diploma
- Interviewing
- Presentation
- Purchasing
- Mentoring
- Events
- Inventory Management
- Budgets
- English
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Indian Cuisine
- Charcuterie
- Menu Development
Other Career Titles
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