Chef Jobs in Richmond, MI
- East China, MI (13 miles from Richmond, MI)
- 12 days ago
- East China, MI (13 miles from Richmond, MI)
- 12 days ago
We are hiring immediately for a part time CHEF position. Location : East China Schools - 1585 Meisner Road, East China, MI 48054. Note: online applications accepted only....
Regional Chef & Culinary Professional
- Troy, MI (24 miles from Richmond, MI)
- 30+ days ago
- Troy, MI (24 miles from Richmond, MI)
- 30+ days ago
Regional Chef & Culinary Professional Department: South East Michigan Employment Type: Full Time Location: South East Michigan Reporting To: Eric Devall Compensation: $65,000 - $72,000 / year Description...
Food Service Teacher - School Chef
- Rochester Hills, MI (19 miles from Richmond, MI)
- 90+ days ago
- Rochester Hills, MI (19 miles from Richmond, MI)
- 90+ days ago
Role : Food Service Teacher - School Chef at Primrose of Rochester Hills Michigan Be a part of the Beginning of Something Big!...
Demographic Data for Richmond, MI
Moving to Richmond, MI? Find some basic demographic data about Richmond, MI below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Richmond, MI
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Richmond, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Food Quality
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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