Chef Jobs in Ann Arbor, MI
Chef in Healthcare Facility - join our EPIC culinary team!
- Novi, MI (21 miles from Ann Arbor, MI)
- 13 days ago
- Novi, MI (21 miles from Ann Arbor, MI)
- 13 days ago
Our chefs prepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience is provided at all times....
Lead Production Chef - Plum Market Ann Arbor West
- Ann Arbor, MI
- 17 days ago
- Ann Arbor, MI
- 17 days ago
Lead Production Chef - Plum Market Ann Arbor West Plum Market - 2.8 Ann Arbor, MI Job Details Part-time | Full-time $20 - $25 an hour 19 hours ago Benefits Paid holidays Health insurance Dental insurance...
- Canton, MI (19 miles from Ann Arbor, MI)
- 45+ days ago
- Canton, MI (19 miles from Ann Arbor, MI)
- 45+ days ago
Location: Canton - Store 55: 1465 Champion Dr. Canton NC 28716 Requirements Ideal candidates will possess interpersonal and communication skills which will allow them to provide exceptional...
- Novi, MI (21 miles from Ann Arbor, MI)
- 60+ days ago
- Novi, MI (21 miles from Ann Arbor, MI)
- 60+ days ago
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
Demographic Data for Ann Arbor, MI
Moving to Ann Arbor, MI? Find some basic demographic data about Ann Arbor, MI below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Ann Arbor, MI
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Ann Arbor, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Gluten Free Cuisine
- Mediterranean Cuisine
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Kosher Food
- Banquet Catering
- Scratch Cooking
- Culinary Management
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Culinary Arts
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Events
- Mentoring
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Flexibility
- Coaching
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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