Chef Jobs in Brunswick, ME
1-2 of
2 Jobs
- Giri Hotels
- Phippsburg, ME (10 miles from Brunswick, ME)
- 2 days ago
- Phippsburg, ME (10 miles from Brunswick, ME)
- 2 days ago
Three (3) temporary, full-time chef positions available. Dates of need 04/01/2026 - 11/30/2026....
In Person- Starbucks
- Portland, ME (21 miles from Brunswick, ME)
- 18 days ago
- Portland, ME (21 miles from Brunswick, ME)
- 18 days ago
Une carriere chez HMSHost vous offre de reels avantages! Nous proposons assurance maladie, dentaire et optique Conges payes genereux (vacances, conges flexibles ou conges maladie) Indemnite de...
In PersonDemographic Data for Brunswick, ME
Moving to Brunswick, ME? Find some basic demographic data about Brunswick, ME below.
Local
National
21,756
800
Medium
Chef Online Courses and Training Opportunities
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Chef for DevOps: Practical Uses of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Salary for Chef Jobs in Brunswick, ME
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Brunswick, ME offer the following education background
Associate's Degree
31.0%
High School or GED
22.8%
Bachelor's Degree
22.8%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Brunswick, ME
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- French Cuisine
- International Cuisine
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Menu Writing
- Kitchen Management
- Pantry
- Back of House
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Cooking
- Ordering
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Employee Development
- Policy Development
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills