Chef Jobs in Jackson, GA
Chef/Prod Manager - Relocation Assistance Available
- HHS
- Griffin, GA (17 miles from Jackson, GA)
- 8 days ago
- Griffin, GA (17 miles from Jackson, GA)
- 8 days ago
and ability to effectively manage tasks in a fast-paced environment Requirements Associates or bachelors degree from an accredited culinary program plus 5+ years experience as a sous or executive chef...
In Person- HHS Culinary and Nutrition Solutions, LLC (USA)
- Griffin, GA (17 miles from Jackson, GA)
- 2 days ago
- Griffin, GA (17 miles from Jackson, GA)
- 2 days ago
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy....
In Person- Sodexo
- Stockbridge, GA (20 miles from Jackson, GA)
- 22 days ago
- Stockbridge, GA (20 miles from Jackson, GA)
- 22 days ago
Chef Job Type: Permanent Job Sector: Food, Beverage Region: South East Location: Stockbridge Salary: 14.21 to 14.21 per hour Salary Description: 14.21 per hour Posted: 08/01/2026 Recruiter: Sodexo Job...
In PersonDemographic Data for Jackson, GA
Moving to Jackson, GA? Find some basic demographic data about Jackson, GA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Jackson, GA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Jackson, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Broiling
- Sushi Making
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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