Chef Jobs in Fort Collins, CO
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2 Jobs
- Fort Collins, CO Position Type: Full Time Education Level: High School Salary Range: $16.50 - $17.90 Hourly Job Shift: Day Job Category: Restaurant - Food Service Description Seeking a full-time Chef...
- Wellington, CO (16 miles from Fort Collins, CO)
- 45+ days ago
- Wellington, CO (16 miles from Fort Collins, CO)
- 45+ days ago
The Opportunity: The Chef at Harvest Farm, is responsible for all FCRM facility kitchen operations and activities....
Demographic Data for Fort Collins, CO
Moving to Fort Collins, CO? Find some basic demographic data about Fort Collins, CO below.
Local
National
201,666
6,679
Large
Chef Online Courses and Training Opportunities
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Viennoiserie Master Pastry chef by APCA chef online
Master chef Angelo Vontoorn in this program is going to teach about different Advance Venoisseries and Laminated doughs. Some are also based on started or Levain. You will be learning how to make...
Travel Cake Master chef series Chef lim by APCA chef online
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Master Chef Series - Chocolate & Confectionery - Chef Lim
Chocolate and confection by World Pastry championThis program will cover 13 world class recipes based on different skills and techniques about chocolate and confections which can be easily...
Salary for Chef Jobs in Fort Collins, CO
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Fort Collins, CO offer the following education background
Associate's Degree
30.8%
High School or GED
23.1%
Bachelor's Degree
22.6%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Fort Collins, CO
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Seasonal Menus
- Farm To Table
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Sauce Making
- Batch Cooking
- Menu Writing
- Menu Engineering
- Banquet Catering
- Kitchen Management
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Food Quality
- Guest Relations
- Food Plating
- Menu Planning
- Recipe Development
- Knife Skills
- Culinary Arts
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Ordering
- Cooking
- Interviewing
- Retail
- High School Diploma
- Purchasing
- Presentation
- Friendliness
- Events
- Flexibility
- Education Experience
- Budgets
- Regulations
- English
- Inventory Management
- Policy Development
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills