Chef Jobs in Highland, CA
- Redlands, CA (8 miles from Highland, CA)
- 6 days ago
- Redlands, CA (8 miles from Highland, CA)
- 6 days ago
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
Tiny Chefs Club Instructor (After School)
- Riverside, CA (14 miles from Highland, CA)
- 8 days ago
- Riverside, CA (14 miles from Highland, CA)
- 8 days ago
Tiny Chefs Club Instructor (After School) IN-HOUSE VACANCY - INTERNAL CANDIDATES ONLY This position is only available to current employees of this school district....
Demographic Data for Highland, CA
Moving to Highland, CA? Find some basic demographic data about Highland, CA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Highland, CA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Highland, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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