Chef de Cuisine Jobs in Texas

- Corporate Hospitality Housing
- Midland, TX
- 7 days ago
- Corporate Hospitality Housing
- Midland, TX
- 7 days ago
Executive Chef Opportunity – Join a Growing Hospitality Team Corporate Hospitality Housing (CHH) is seeking an experienced and dedicated Executive Chef to lead our culinary operations. This is an...

Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The...

- Corporate Hospitality Housing
- El Paso, TX
- 7 days ago
- Corporate Hospitality Housing
- El Paso, TX
- 7 days ago
Sous Chef – Exciting Opportunity with Corporate Hospitality Housing (CHH) Locations: Midland, TX | Orla, TX | Jal, NM | Pecos, TX | Odessa, TX | Carlsbad, NM | Loving, NM Are you a culinary...

- Corporate Hospitality Housing
- Dallas, TX
- 7 days ago
- Corporate Hospitality Housing
- Dallas, TX
- 7 days ago
Kitchen Manager – Corporate Hospitality Housing Are you a natural leader in the kitchen with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is looking for...
Role Overview: Sodexo is seeking an Executive Chef 2 for our campus account at the University of Texas El Paso (UTEP), located in El Paso, TX. University of Texas El Paso is a growing University...
Role Overview: Sodexo is seeking an experienced Senior Area Executive Chef in our Campus Segment. States will include Texas, Oklahoma, Nebraska, Kansas, Arkansas, Louisiana, and Mississippi. This...
Role Overview: SodexoMagic is seeking an Executive Chef with prior culinary supervisory skills and hands-on food production experience to join our team at the prestigious Delta Sky Club at...
Role Overview: Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military...
Role Overview: Sodexo is seeking an Executive Chef 1 for Howard Payne University, located in Brownwood, TX. This Executive Chef will have primary responsibilities of Resident Dining and Catering....
A A Chef de Cuisine A A As the Chef de Cuisine at Traditions Hospitality Group, you'll lead our culinary team with creativity, precision, and a commitment to culinary excellence....
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
Job Description The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly's restaurants....
Job Description The Head Chef directs the culinary team's daily activities in accordance with Eataly's policies and objectives to ensure guest satisfaction, profitability, and a positive,...
- North Richland Hills, TX
- 12 hours ago
- North Richland Hills, TX
- 12 hours ago
About Morada Senior Living: Morada Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Texas,...
Position Title: SR. CHEF MANAGER-HOUSTON, TX Salary: $65,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
Demographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Texas
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- Food and Wine Pairing
- Italian Cuisine
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food Service Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Budget Planning
- Staff Development
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Events
- Employee Development
- Coaching
- Mentoring
- Presentation
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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