BOH Manager Jobs in North Carolina
Position Summary The Kitchen Manager is the primary steward of the back-of-house experience and food quality and provides direct leadership to the kitchen staff and is responsible for maintaining a...
In PersonKitchen Supervisor-Doubletree Raleigh Midtown
- CMC Hotels
- Raleigh, NC
- 2 days ago
- Raleigh, NC
- 2 days ago
Demonstrable experience in food cost management, ordering, and inventory control. MUST be friendly, outgoing, and willing to engage guests in conversation....
In PersonRESTAURANT SHIFT LEAD, RESTAURANT OPERATIONS This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted...
In PersonCompensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonOur Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
In PersonOverview To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned...
In Person- Bishop Wilkinson Catholic Education Trust (BWCET)
- Durham, NC
- 8 days ago
- Durham, NC
- 8 days ago
The successful candidate will have the ability to ensure that food quality, presentation and service are prepared to a high standard....
In PersonJob Restaurant Management Job Posting 02/10/2026 Job Number JR-2... RefreshID JR-2..._20260126 StoreID 02183...
In PersonOur Kitchen Managers combine their natural culinary ability with exceptional management skills....
In PersonJob description: We are seeking an experienced Kitchen Manager who is positive, self-motivated, and has a passion for quality food and service....
In PersonHC-Resource is looking for an experienced and dynamic Kitchen Manager in North Carolina to supervise the daily back-of-house restaurant operations....
In PersonHC-Resource is looking for highly skilled and driven Executive Sous Chefs. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service...
In PersonJoin SSA Group at the North Carolina Zoo as a Kitchen Manager and help shape the guest experience through strong leadership and operational excellence....
In Person- clubcareers
- Wrightsville Beach, NC
- 12 days ago
- Wrightsville Beach, NC
- 12 days ago
Essential Duties and Responsibilities: Kitchen Management: Assist in overseeing all kitchen operations, ensuring efficient workflow and high standards of food quality and safety....
In PersonGreen River Preserve Kitchen Manager Job Description The Kitchen Manager is responsible for overseeing all aspects of Green River Preserve's food program, from menu planning and staff leadership to...
In PersonDemographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in North Carolina
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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