BOH Manager Jobs in Maryland
Role Overview: Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking a Chef Manager at Community...
Pay: $45,000.00 - $75,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Daily Expectations and Responsibilities The Kitchen Manager works as a staff member of the Ancillary team....
Morrison Living Salary: $65,000.00 -$70,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through...
Salary: $65,000.00 -$70,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...
Kitchen Manager Requirements; - 2+ Years of Kitchen Manager experience in a full-service casual dining scratch kitchen concept. - Must be proficient in delivering financial results. - You need to be...
You will partner closely with the Executive Kitchen Manager to deliver uncompromising hospitality, while coaching and inspiring our Team Members to ensure high food quality and a memorable guest experience...
Collaborate & Communicate : Work closely with the BOH Manager on inventory, equipment maintenance, and team performance to keep everything on track....
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
SSA Is looking for a talented Kitchen Manager to join our team here at Maryland Zoo....
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Join Dash In as a Store Supervisor! NIGHT/OVERNIGHT SHIFT AVAILABILITY NEEDED! 2 pm-10 pm (Night) 10 pm-6 am (Overnight) Who We Are: Dash In is more than a convenience storeits a community-focused...
Join Dash In as a Store Supervisor! DAY SHIFT AVAILABILITY NEEDED! 6 am-2 pm Who We Are: Dash In is more than a convenience storeits a community-focused brand thats part of the Wills Group family....
Demographic Data for Maryland
Moving to Maryland? Find some basic demographic data about Maryland below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in Maryland
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Maryland offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Plate Presentation
- Kitchen Management
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Grilling
- Culinary Arts
- Food Plating
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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