BOH Manager Jobs in Illinois
Kitchen manager / Run kitchen line
- Social 18 / Mully's Grill
- Park Ridge, IL
- 14 days ago
- Social 18 / Mully's Grill
- Park Ridge, IL
- 14 days ago
At Social 18 / Mully's Grill, we are seeking a talented Kitchen Manager to oversee our kitchen operations and ensure top-notch food quality for our guests....
What You Bring: a strong culinary background in a high-volume environment strong management skills and experience menu planning experience and a strong understanding of current culinary trends the ability...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Lake View Presbyterian Church is looking for a Kitchen Manager who will coordinate lunch meal service M-F for 30-40 people....
Required Years of Experience 3 years Job Details After Chicago, led by three-Michelin-starred Chef Curtis Duffy, is seeking dedicated individuals to join our Back of House team. We are currently...
SAGE Dining Services is seeking a Culinary Support Team Member (CST). Our ideal candidate lives preferably in or around Chicago, IL to help service SAGE venues in the Midwest, although our CST,...
Qualifications 5+ years cooking experience, with at least 2 years in a leadership role College degree or certification in culinary field/hospitality field preferred Experience in menu planning and development...
Kitchen Manager - Springfield High School Springfield School District 186 Southeast High School - Springfield, Illinois This job is also posted in Springfield School District 186 Job Details Job ID:...
Nutrition Services Supervisor- must be available to work weekends. Full-time schedule: Thursday to Monday 11AM to 7:30PM. The Nutrition Service Supervisor supports management, planning and...
We are currently looking for a Full-Time Chef Manager with five (5) years work experience as a Sous Chef or Kitchen Manager in Long-Term Care, Retirement Community, or Commercial Kitchen setting....
Position Title: CHEF MANAGER - Milan, IL Salary: $70000 - $75000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
Kitchen Manager / Teacher Assistant/Floater
- Lake in the Hills, IL
- 5 days ago
- Lake in the Hills, IL
- 5 days ago
We are passionate about fostering a nurturing environment, and your kitchen management expertise will help us achieve that mission!...
Overview Department: Chef Manager - Dietary Shift: Full-Time, Days - 8 Hour Shift Hospital: Holy Family - LTACH Location: Des Plaines, IL 60016 Responsibilities Establishes and oversees food...
Job Summary : The Kitchen Manager will play a crucial role in assisting Culinary Director and the General Manager in all aspects of kitchen operations, ensuring the highest standards of food quality...
Demographic Data for Illinois
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Title Synonyms
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Salary for BOH Manager Jobs in Illinois
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Plate Presentation
- Kitchen Management
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Menu Planning
- Grilling
- Culinary Arts
- Food Plating
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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