Banquet Chef Jobs in Merton, WI
- Milwaukee, WI (22 miles from Merton, WI)
- 11 days ago
- Milwaukee, WI (22 miles from Merton, WI)
- 11 days ago
Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel...
- Milwaukee, WI (22 miles from Merton, WI)
- 20 days ago
- Milwaukee, WI (22 miles from Merton, WI)
- 20 days ago
Starting at $17.85 per hour | Requires flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food...
- Hartland, WI (1 mile from Merton, WI)
- 90+ days ago
- Hartland, WI (1 mile from Merton, WI)
- 90+ days ago
PRIMARY DUTIES AND RESPONSIBILITIES: Prepares menu items according to standard recipes, plate presentations and specifications in a timely manner....
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Merton, WI
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Merton, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Breakfast
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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