Banquet Chef Jobs in Clyde Hill, WA
(Culinary) Banquet Cook - SEASONAL
- Westgroup Edgewater
- Seattle, WA (5 miles from Clyde Hill, WA)
- 8 days ago
- Seattle, WA (5 miles from Clyde Hill, WA)
- 8 days ago
Six | Seven Restaurant at The Edgewater Hotel is seeking a Banquet Cook to join our team! At Six | Seven Restaurant, Executive Chef Jesse Souza leads our culinary team. Our menu features...
In Person TemporaryBanquet Cook - Embassy Suites Seattle Downtown Pioneer Square
- Hilton
- Seattle, WA (5 miles from Clyde Hill, WA)
- 16 days ago
- Seattle, WA (5 miles from Clyde Hill, WA)
- 16 days ago
The Embassy Suites by Hilton Seattle Downtown Pioneer Square is looking for a Banquet Cook. Be part of a team that was ranked #1 on Great Places to Work and on Fortunes Worlds Best Workplaces...
In Person- Oki Golf
- Newcastle, WA (7 miles from Clyde Hill, WA)
- 30+ days ago
- Newcastle, WA (7 miles from Clyde Hill, WA)
- 30+ days ago
As the Banquet Cook at The Golf Club at Newcastle, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. ESSENTIAL...
In PersonDemographic Data for Clyde Hill, WA
Moving to Clyde Hill, WA? Find some basic demographic data about Clyde Hill, WA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Clyde Hill, WA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Clyde Hill, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Flat Top Grill
- Sauce Making
- Sautéing
- Soup Making
- Pantry
- Portion Control
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Kitchen Management
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Guest Relations
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- English
- Employee Development
- Flexibility
- Sales
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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