Banquet Chef Jobs in Clifton, VA
- Marriott International
- Arlington, VA (17 miles from Clifton, VA)
- 26 days ago
- Arlington, VA (17 miles from Clifton, VA)
- 26 days ago
Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. Develops banquet, seasonal and specialty menus for catering customers....
In PersonBanquet Chef - The Willard InterContinental Washington
- InterContinental Hotels Group
- Washington, DC (20 miles from Clifton, VA)
- 30+ days ago
- Washington, DC (20 miles from Clifton, VA)
- 30+ days ago
Collaborate on menu planning, recipe development, and seasonal offerings. Manage inventory, ordering, and cost control to maintain budgetary goals....
In PersonDemographic Data for Clifton, VA
Moving to Clifton, VA? Find some basic demographic data about Clifton, VA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Clifton, VA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Clifton, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Kitchen Management
- Sauce Making
- Pantry
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Prep Work
- Fine Dining
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- First In, First Out
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Inventory Control
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Events
- Inventory Management
- Presentation
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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