Banquet Chef Jobs in Ashburn, VA
- Salamander Hotels and Resorts
- Middleburg, VA (13 miles from Ashburn, VA)
- 28 days ago
- Middleburg, VA (13 miles from Ashburn, VA)
- 28 days ago
Job Title: Banquets Pastry Cook Location: Salamander Middleburg Company Overview: Salamander Middleburg Resort is a prestigious Triple 5-Star Luxury Resort located in the heart of Virginia's...
In PersonJob Summary The Banquet Chef is responsible for the culinary operations for all private and member events....
In Person- Chevy Chase Club
- Chevy Chase, MD (22 miles from Ashburn, VA)
- 30+ days ago
- Chevy Chase, MD (22 miles from Ashburn, VA)
- 30+ days ago
Title Banquet Chef About the Organization A BRIEF HISTORY OF CHEVY CHASE CLUB, INC....
In Person- Elior North America
- Arlington, VA (23 miles from Ashburn, VA)
- 45+ days ago
- Arlington, VA (23 miles from Ashburn, VA)
- 45+ days ago
Event Chef Job Reference Number: 33542 Employment Type: Part-Time, Onsite Segment: Dining & Events Brand: Design-Cuisine State: Virginia (US-VA) The Role at a glance: We are looking to add a...
In PersonDemographic Data for Ashburn, VA
Moving to Ashburn, VA? Find some basic demographic data about Ashburn, VA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Ashburn, VA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Ashburn, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Seafood
- Broiling
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Sautéing
- Sauce Making
- Pantry
- Kitchen Management
- Food Inventory
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Prep Work
- Knife Skills
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Grilling
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- English
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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