Banquet Chef Jobs in Lincoln, RI
Four Points by Sheraton Norwood Banquet Chef
- Norwood, MA (22 miles from Lincoln, RI)
- 6 days ago
- Norwood, MA (22 miles from Lincoln, RI)
- 6 days ago
The banquet chef also engages in various aspects of personnel management such as: interviewing, hiring, training, performance evaluations, and disciplinary measures....
- Norwood, MA (22 miles from Lincoln, RI)
- 13 days ago
- Norwood, MA (22 miles from Lincoln, RI)
- 13 days ago
The banquet chef also engages in various aspects of personnel management such as: interviewing, hiring, training, performance evaluations, and disciplinary measures....
Four Points by Sheraton - Banquet Cook
- Norwood, MA (22 miles from Lincoln, RI)
- 45+ days ago
- Norwood, MA (22 miles from Lincoln, RI)
- 45+ days ago
Knowledge of sanitation, cooking methods (i.e. sauteing and grilling) and knife skills Local Board of Health ServSafe certification preferred Experience cooking on the line, making soups and knowledge...
Why Bally's? Bally’s Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. Bally’s owns and operates 19 casinos across 11 states, along with a...
Demographic Data for Lincoln, RI
Moving to Lincoln, RI? Find some basic demographic data about Lincoln, RI below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Lincoln, RI
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Lincoln, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Banquet Catering
- Sautéing
- Pantry
- Food Quality
- Food Cost Management
- Portion Control
- Soup Making
- Prep Work
- Breakfast
- Guest Relations
- Fish
- Fryer
- Menu Planning
- Culinary Arts
- Grilling
- Knife Skills
- Food and Beverage Management
- Food Plating
- Hospitality Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Events
- Mentoring
- Presentation
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Staff Supervision
- Organization
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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