Banquet Chef Jobs in Nichols Hills, OK
- Oklahoma City, OK (5 miles from Nichols Hills, OK)
- 18 days ago
- Oklahoma City, OK (5 miles from Nichols Hills, OK)
- 18 days ago
Key responsibilities of a banquet cook may include: Menu Planning: Collaborating with clients or event planners to create a menu that suits the occasion and meets dietary preferences or restrictions...
Western Shore Banquet Chef Nova
- Oklahoma City, OK (5 miles from Nichols Hills, OK)
- 30+ days ago
- Oklahoma City, OK (5 miles from Nichols Hills, OK)
- 30+ days ago
Member Services Representative, AACU Branch Operations Job Description: Intro Are you ready to explore a world of possibilities, both at work and during your time off? Join our American Airlines...
Demographic Data for Nichols Hills, OK
Moving to Nichols Hills, OK? Find some basic demographic data about Nichols Hills, OK below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Nichols Hills, OK
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Nichols Hills, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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