Banquet Chef Jobs in Westlake, OH
Experienced Banquet Cook, Level 2
- Iacofano's
- Brook Park, OH (5 miles from Westlake, OH)
- 10 days ago
- Brook Park, OH (5 miles from Westlake, OH)
- 10 days ago
Job Type Full-time Description As an Experienced Banquet Cook Level 2, youll be the backbone of our catering operationsbringing both consistency and creativity to every plate. You thrive under...
In Person- InterContinental Hotels Group
- Cleveland, OH (12 miles from Westlake, OH)
- 28 days ago
- Cleveland, OH (12 miles from Westlake, OH)
- 28 days ago
Responsible for menu planning and development and cost control. Adhere to federal, state and local regulations concerning health safety or other compliance requirements....
In PersonDemographic Data for Westlake, OH
Moving to Westlake, OH? Find some basic demographic data about Westlake, OH below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Westlake, OH
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Westlake, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Portion Control
- Guest Relations
- Culinary Management
- Food Cost Management
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Retail
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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