Banquet Chef Jobs in Westerville, OH
Banquet Cook - Hilton Columbus Downtown
- Hilton
- Columbus, OH (6 miles from Westerville, OH)
- 22 days ago
- Columbus, OH (6 miles from Westerville, OH)
- 22 days ago
Are you seeking an opportunity to be part of a world-renowned hospitality brand known for its unwavering commitment to exceptional service and unparalleled guest experiences? ..Look no further...
In Person- The Ohioan Hotel and Event Center
- Lewis Center, OH (7 miles from Westerville, OH)
- 30+ days ago
- Lewis Center, OH (7 miles from Westerville, OH)
- 30+ days ago
Primary Responsibilities: Assist Executive Sous Chef and Banquet Chef with banquet and party prep when needed....
In Person- Caesars Entertainment
- Columbus, OH (6 miles from Westerville, OH)
- 30+ days ago
- Columbus, OH (6 miles from Westerville, OH)
- 30+ days ago
Reads food orders from computer printouts, and prepares food items according to established menu plans....
In PersonLead Banquet Cook - Hilton Columbus Downtown
- Hilton
- Columbus, OH (6 miles from Westerville, OH)
- 30+ days ago
- Columbus, OH (6 miles from Westerville, OH)
- 30+ days ago
The Banquet team at the Hilton Columbus Downtown is currently seeking a Lead Banquet Cook to work at our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere,...
In PersonDemographic Data for Westerville, OH
Moving to Westerville, OH? Find some basic demographic data about Westerville, OH below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Westerville, OH
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Westerville, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Portion Control
- Guest Relations
- Culinary Management
- Food Cost Management
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Retail
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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