Banquet Chef Jobs in Madeira, OH
Banquet Cook - Hilton Columbus Downtown
- Hilton Worldwide
- Franklin, OH (24 miles from Madeira, OH)
- 2 days ago
- Franklin, OH (24 miles from Madeira, OH)
- 2 days ago
Are you seeking an opportunity to be part of a world-renowned hospitality brand known for its unwavering commitment to exceptional service and unparalleled guest experiences? ..Look no further...
In Person- Boyd Gaming Corporation
- Cincinnati, OH (6 miles from Madeira, OH)
- 21 days ago
- Cincinnati, OH (6 miles from Madeira, OH)
- 21 days ago
Read food orders from computer printouts, and prepare food items, according to established menu plans. Wash, slice, peel and/or cut various foods to prepare for cooking or serving....
In Person Full TimeDemographic Data for Madeira, OH
Moving to Madeira, OH? Find some basic demographic data about Madeira, OH below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Madeira, OH
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Madeira, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Menu Engineering
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Pantry
- Portion Control
- Culinary Management
- Food Cost Management
- Fine Dining
- Fryer
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Retail
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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