Banquet Chef Jobs in Louisville, NE
- The Marcus Corporation
- Omaha, NE (20 miles from Louisville, NE)
- 18 days ago
- Omaha, NE (20 miles from Louisville, NE)
- 18 days ago
POSITION PURPOSE: Responsible for all food preparation, production, and control of labor and food costs for all food outlets and banquet operations to meet hotels high standards of quality....
In PersonDemographic Data for Louisville, NE
Moving to Louisville, NE? Find some basic demographic data about Louisville, NE below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Louisville, NE
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Louisville, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Pantry
- Portion Control
- Culinary Management
- Food Cost Management
- Fine Dining
- Fryer
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Staffing
- Event Planning
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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