Banquet Chef Jobs in Maplewood, MN
- Lancer-Hospitality
- Saint Paul, MN (5 miles from Maplewood, MN)
- 1 day ago
- Saint Paul, MN (5 miles from Maplewood, MN)
- 1 day ago
Banquet Cook Job Reference Number: 37723 Employment Type: Part-Time, Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul, Minnesota (US-MN) The Role at a glance: We are...
In Person- Pyramid Hotel Group
- Minneapolis, MN (12 miles from Maplewood, MN)
- 17 days ago
- Minneapolis, MN (12 miles from Maplewood, MN)
- 17 days ago
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In Person- Hyatt Hotels Corp.
- Minneapolis, MN (12 miles from Maplewood, MN)
- 60+ days ago
- Minneapolis, MN (12 miles from Maplewood, MN)
- 60+ days ago
Cheers to your next adventure. Join Hyatt. When you join Hyatt Regency Minneapolis, you join a global brand that celebrates individuality, empowers everyone to be their best and consistently...
In Person Full Time- Aparium Hotel Group
- Minneapolis, MN (12 miles from Maplewood, MN)
- 60+ days ago
- Minneapolis, MN (12 miles from Maplewood, MN)
- 60+ days ago
THE ROLE The Banquet Chef reports to and works directly with the Executive and Sous Chef, collaborating with menu planning, productivity, and ordering processes to ensure production meets business levels...
In PersonDemographic Data for Maplewood, MN
Moving to Maplewood, MN? Find some basic demographic data about Maplewood, MN below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Maplewood, MN
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Maplewood, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Flat Top Grill
- Sauce Making
- Sautéing
- Soup Making
- Pantry
- Portion Control
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Banquet Catering
- Kitchen Management
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Fryer
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Guest Relations
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- English
- Employee Development
- Flexibility
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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