Banquet Chef Jobs in Eastpointe, MI
- Aparium Hotel Group
- Detroit, MI (10 miles from Eastpointe, MI)
- 14 days ago
- Detroit, MI (10 miles from Eastpointe, MI)
- 14 days ago
THE ROLE The Banquet Chef reports to and works directly with the Executive Chef and Chef de Cuisine, collaborating with menu planning, productivity, and ordering processes to ensure production meets...
In PersonDemographic Data for Eastpointe, MI
Moving to Eastpointe, MI? Find some basic demographic data about Eastpointe, MI below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Eastpointe, MI
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Eastpointe, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Broiling
- Plate Presentation
- Menu Engineering
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Food Inventory
- Portion Control
- Soup Making
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food Plating
- Food and Beverage Management
- First In, First Out
- Hospitality Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- English
- Regulations
- Staff Supervision
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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