Banquet Chef Jobs in Plainfield, MA
- Posted January 21, 2026 Waterford Hotel Group
- Williamstown, MA (18 miles from Plainfield, MA)
- 1 day ago
- Williamstown, MA (18 miles from Plainfield, MA)
- 1 day ago
Banquet Chef Overview: This position will be responsible for cooking large volumes of food for events such as meetings and weddings as well as preparing items for an a la carte kitchen....
In Person- Marriott International
- Washington, MA (17 miles from Plainfield, MA)
- 7 days ago
- Washington, MA (17 miles from Plainfield, MA)
- 7 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonDemographic Data for Plainfield, MA
Moving to Plainfield, MA? Find some basic demographic data about Plainfield, MA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Plainfield, MA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Plainfield, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seafood
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Pantry
- Sautéing
- Pastry Making
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- English
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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