Banquet Chef Jobs in Fairhaven, MA
- Lafrance Hospitality
- Westport, MA (11 miles from Fairhaven, MA)
- 19 hours ago
- Westport, MA (11 miles from Fairhaven, MA)
- 19 hours ago
Lafrance Hospitality is seeking an experienced Banquet Chef to join our culinary team....
In PersonPLYMOUTH - CATERING EVENT CHEF JOBS STARTING MARCH $25-$30++/hr
- Gourmet Caterers
- Plymouth, MA (20 miles from Fairhaven, MA)
- 12 days ago
- Plymouth, MA (20 miles from Fairhaven, MA)
- 12 days ago
PLYMOUTH - CATERING EVENT CHEF JOBS STARTING MARCH $25-$30++/hr (plymouth) Gourmet Caterers image 1 of 5 compensation: 25-30++ employment type: job title: event chef *CALLING ALL CHEFS WHO ARE...
In Person- HHM Hospitality
- North Falmouth, MA (12 miles from Fairhaven, MA)
- 45+ days ago
- North Falmouth, MA (12 miles from Fairhaven, MA)
- 45+ days ago
Overview Opportunity: Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department, ensuring quality food preparation for banquet and catering events....
In PersonDemographic Data for Fairhaven, MA
Moving to Fairhaven, MA? Find some basic demographic data about Fairhaven, MA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Fairhaven, MA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Fairhaven, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Plate Presentation
- Dietary Restrictions
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Sauce Making
- Pantry
- Kitchen Management
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Fryer
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Handling
- Grilling
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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