Banquet Chef Jobs in Arlington, MD
- Montage Hotels & Resorts
- Baltimore, MD (4 miles from Arlington, MD)
- 8 hours ago
- Baltimore, MD (4 miles from Arlington, MD)
- 8 hours ago
The pay scale for Banquet Chef is $68.000.00 to $75,000.00....
In PersonBanquet Cook Renaissance Harborplace Hotel Baltimore
- PM Hospitality Strategies
- Baltimore, MD (4 miles from Arlington, MD)
- 90+ days ago
- Baltimore, MD (4 miles from Arlington, MD)
- 90+ days ago
What You’ll Do: Our Banquet Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled...
In PersonDemographic Data for Arlington, MD
Moving to Arlington, MD? Find some basic demographic data about Arlington, MD below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Arlington, MD
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Arlington, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Kitchen Management
- Sauce Making
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Prep Work
- Fine Dining
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- First In, First Out
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Inventory Control
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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