Banquet Chef Jobs in Carrabassett Valley, ME
Sugarloaf Year-Round Banquet Chef
- Boyne Resorts
- Carrabassett Valley, ME
- 90+ days ago
- Carrabassett Valley, ME
- 90+ days ago
Overview Sugarloaf is seeking a dynamic and experienced Banquet Chef to lead all culinary aspects of our banquet and catering operations....
In PersonDemographic Data for Carrabassett Valley, ME
Moving to Carrabassett Valley, ME? Find some basic demographic data about Carrabassett Valley, ME below.
Salary for Banquet Chef Jobs in Carrabassett Valley, ME
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Carrabassett Valley, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Menu Engineering
- Broiling
- Seasonal Menus
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Quality
- Banquet Catering
- Sautéing
- Guest Relations
- Buffet
- Pantry
- Portion Control
- Culinary Management
- Food Cost Management
- Fine Dining
- Fryer
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Knife Skills
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Inventory Control
- Retail
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Events
- Presentation
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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