Banquet Chef Jobs in Saint Maries, ID
1-1 of
1 Jobs
- Coeur d'Alene Casino Resort Hotel
- Worley, ID (19 miles from Saint Maries, ID)
- 30+ days ago
- Worley, ID (19 miles from Saint Maries, ID)
- 30+ days ago
Job Details Level : Experienced Job Location : COEUR D'ALENE CASINO RESORT & HOTEL - WORLEY, ID Position Type : Full Time Education Level : High School Salary Range : $65000.00 - $75000.00 Salary...
In PersonDemographic Data for Saint Maries, ID
Moving to Saint Maries, ID? Find some basic demographic data about Saint Maries, ID below.
Local
National
6,581
220
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Banquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Saint Maries, ID
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Saint Maries, ID offer the following education background
Associate's Degree
37.9%
Bachelor's Degree
21.2%
Vocational Degree or Certification
17.2%
High School or GED
16.8%
Master's Degree
3.1%
Some College
2.9%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Saint Maries, ID
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Prep Work
- Fine Dining
- Culinary Arts
- Fish
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Recipe Development
- Hospitality Management
- Food and Beverage Management
- First In, First Out
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Inventory Control
- Event Planning
- Interviewing
- High School Diploma
- Purchasing
- Friendliness
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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