Banquet Chef Jobs in Conley, GA
- Omni Hotels & Resorts - Corporate Office
 - Atlanta, GA (7 miles from Conley, GA)
 - 30+ days ago
 
- Atlanta, GA (7 miles from Conley, GA)
 - 30+ days ago
 
Overview Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the...
In Person- Cherokee Town & Country Club Inc.
 - Atlanta, GA (7 miles from Conley, GA)
 - 45+ days ago
 
- Atlanta, GA (7 miles from Conley, GA)
 - 45+ days ago
 
Cherokee Town & Country Club in Atlanta, GA is seeking to hire full-time Line Cooks to join our kitchen staff in preparing exceptional food for our loyal members. Line Cooks at Cherokee can expect...
In Person- Sonesta International Hotels
 - Atlanta, GA (7 miles from Conley, GA)
 - 45+ days ago
 
- Atlanta, GA (7 miles from Conley, GA)
 - 45+ days ago
 
Job Description Summary The responsibility of the Banquet Line Cook is to be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and...
In Person- Four Seasons
 - Atlanta, GA (7 miles from Conley, GA)
 - 60+ days ago
 
- Atlanta, GA (7 miles from Conley, GA)
 - 60+ days ago
 
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
In PersonDemographic Data for Conley, GA
Moving to Conley, GA? Find some basic demographic data about Conley, GA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Conley, GA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Conley, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
 - Line Cooking
 - Broiling
 - Seasonal Menus
 - Plate Presentation
 - Menu Engineering
 - Flat Top Grill
 - Kitchen Management
 - Sauce Making
 - Food Quality
 - Banquet Catering
 - Sautéing
 - Buffet
 - Degree in Culinary Arts
 - Pantry
 - Food Inventory
 - Portion Control
 - Soup Making
 - Food Cost Management
 - Breakfast
 - Fish
 - Fryer
 - Menu Planning
 - Fine Dining
 - Culinary Arts
 - Recipe Development
 - Grilling
 - Knife Skills
 - First In, First Out
 - Food and Beverage Management
 - Food Plating
 - Food Handling
 - Catering
 - Food Preparation
 - Hazard Analysis & Critical Control Point
 - Sanitation
 - Food Safety
 - Cooking
 - Ordering
 - Retail
 - Purchasing
 - High School Diploma
 - Interviewing
 - Friendliness
 - Events
 - Presentation
 - Inventory Management
 - Employee Development
 - Mentoring
 - Policy Development
 - English
 - Regulations
 - Staff Supervision
 - Customer Service
 - Teamwork
 - Scheduling
 - Leadership
 - Communication Skills
 - Menu Development
 
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