Banquet Chef Jobs in Balm, FL
1-2 of
2 Jobs
- Marriott International
- Tampa, FL (17 miles from Balm, FL)
- 16 days ago
- Tampa, FL (17 miles from Balm, FL)
- 16 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In Person- Seminole Gaming
- Tampa, FL (17 miles from Balm, FL)
- 90+ days ago
- Tampa, FL (17 miles from Balm, FL)
- 90+ days ago
JOB DESCRIPTION Responsibilities The Banqueting Chef is responsible for overseeing all of the kitchen operations in the restaurant outlet....
In PersonBanquet Chef Online Courses and Training Opportunities
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Salary for Banquet Chef Jobs in Balm, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Balm, FL offer the following education background
Associate's Degree
38.0%
Bachelor's Degree
21.3%
Vocational Degree or Certification
17.2%
High School or GED
16.7%
Master's Degree
3.1%
Some College
3.0%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in Balm, FL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seafood
- Seasonal Menus
- a la carte
- Kitchen Management
- Sautéing
- Sauce Making
- Degree in Culinary Arts
- Pantry
- Pastry Making
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Prep Work
- Breakfast
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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