Banquet Chef Jobs in Higganum, CT
- Hartford, CT (22 miles from Higganum, CT)
- 3 days ago
- Hartford, CT (22 miles from Higganum, CT)
- 3 days ago
Strong knowledge of banquet production techniques, menu planning, and event service standards....
- Old Saybrook, CT (15 miles from Higganum, CT)
- 30+ days ago
- Old Saybrook, CT (15 miles from Higganum, CT)
- 30+ days ago
Efficiently run smaller parties like sandwich, mixed grill lunches, or hors d'oeuvres events alone Coordinate with banquet chefs on larger parties Sets up plating line for functions and assists with...
- Uncasville, CT (23 miles from Higganum, CT)
- 45+ days ago
- Uncasville, CT (23 miles from Higganum, CT)
- 45+ days ago
skills Able to produce quality work on all stations in the kitchen Knowledge of safe and efficient operation of kitchen equipment Knowledge of the Mohegan Tribal Employment Rights Ordinance (TERO)...
Demographic Data for Higganum, CT
Moving to Higganum, CT? Find some basic demographic data about Higganum, CT below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Higganum, CT
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Higganum, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Prep Work
- Pantry
- Food Quality
- Guest Relations
- Fish
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Culinary Arts
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Pulling
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Education Experience
- Events
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Barbeque
- Menu Development
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