Oversee and participate in all aspects of food preparation (cooking, etc.) and production in the kitchen, including supervising the chef, staff and volunteers In conjunction with the Culinary...
We are looking for a Lead Line cook to join our team! The Kitchen Lead will work closely alongside the front-of-house leadership in nurturing culture, standards of service and quality of food....
EXECUTIVE SOUS CHEF for Hip Modern Farm to Table / Tapas Bar - West Village - $80/90K EXECUTIVE SOUS CHEF for Modern and Hip Kosher Style Mediterranean Restaurant - Flatiron - $75/85K + Bonus KITCHEN...
This position is accountable for menudevelopment, purchasing, receiving, food production, customer service, catering planning and execution, marketing and administrative duties....
Required Years of Experience 5 years Job Details LAdresse Nomad provides a cool and comfortable atmosphere and offers all-day dining for locals and visitors alike, no matter the occasion. The...
seasonal menudevelopment and operational improvements Partner closely with the Executive Chef and Director of Culinary on long-term kitchen success What We're Looking For At least 5 years of kitchen...
Development seasonal ingredient knowledge Mentorship Ingredient Sourcing Quality Control Food execution Adaptability Kitchen Management Communication Skills Leadership Problem Solving Training and...
Were Hiring: KitchenManager at an iconic music venue in Greenwich Village. Join the team at a legendary New York institution in the heart of the Village....
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
LATE NIGHT CULINARY SUPERVISOR (FULL TIME) Compass Group New York Location: SJFC Haffey Hall We are hiring immediately for a full time LATE NIGHT CULINARY SUPERVISOR position. Address: 3690 East...
Kitchen Supervisor Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members. Hourly Wage $24.00...
Key Responsibilities: Oversee all kitchen operations, ensuring high standards of foodquality, safety, and cleanliness Develop innovative menus and recipes that reflect seasonal trends and customer...
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Back of House Manager Online Courses and Training Opportunities
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The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
For over 450 years, country houses have attracted the attention of celebrated writers like Thomas More and Charles Dickens. On this six-week course, youll trace depictions of country houses...
Understand the types of MBS, factors that influence investment characteristics, analytic techniques used to evaluate risk and return, and MBS trading/settlement. Preview course content here for...
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