Oversee and participate in all aspects of food preparation (cooking, etc.) and production in the kitchen, including supervising the chef, staff and volunteers In conjunction with the Culinary...
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
Develop an instinct for constant improvement in the following areas: plate presentation, menudevelopment, staff development, guest satisfaction, efficiency related to execution, and overall kitchen...
management (school food service or institutional setting a plus) Strong cooking skills with a focus on scratch preparation and batch cooking Knowledge of USDA school meal requirements, production planning...
Atlantic City, New Jersey The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are...
Kitchen Supervisor Hourly Wage $23.00 - $24.00 Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members....
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Partners with EC on managing the P&L to assist in maximizing the profts through foodcostmanagement, labor, inventory control and performance of the restaurant....
What You'll Do Lead a culinary team and manage daily kitchen operations Ensure foodquality, safety, and compliance with Sodexo and hospital standards Collaborate with clinical and operations teams...
Responsibilities MenuDevelopment & Quality Control Responsible for developing and maintaining all menus, seasonally, ensuring consistency, quality, and adherence to OVG Hospitality standards....
un Kitchen Mgr /Cook (Hackensack) Jerk'D Modern Caribbean Kitchen 363 Essex St near Prospect Ave compensation: To be discussed employment type: experience level: mid level job title: Kitchen...
management (school food service or institutional setting a plus) Strong cooking skills with a focus on scratch preparation and batch cooking Knowledge of USDA school meal requirements, production planning...
management (school food service or institutional setting a plus) Strong cooking skills with a focus on scratch preparation and batch cooking Knowledge of USDA school meal requirements, production planning...
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Back of House Manager Online Courses and Training Opportunities
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