Assistant Chef Jobs in Ontario
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Company Description If youre looking for more, youve come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special,...
In PersonAbout us The Mississaugua Golf and Country Club is one of Canadas top private all-season golf clubs, with a diverse membership of 1,400 members and an outstanding Tier One golf course famous for...
In PersonAssistant Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Managing Infrastructure Using Chef
Explore the implementation of Infrastructure as Code (IaC) with Chef for DevOps, including core principles, benefits, and components of Chef that are involved in implementing IaC in this 11-video...
Chef: Getting Started
How does expressing Infrastructure as Code with Chef accelerate building, deploying, and managing infrastructure? Discover how to execute Chef code with the chef-client and examine the DSL for...
Salary for Assistant Chef Jobs in Ontario
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Ontario offer the following education background
Associate's Degree
31.1%
High School or GED
21.8%
Bachelor's Degree
21.8%
Vocational Degree or Certification
17.0%
Master's Degree
3.5%
Some College
3.4%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Assistant Chefs in Ontario
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- International Cuisine
- Broiling
- Special Diets
- Sauce Making
- Salads
- Pantry
- Food Allergies
- Sautéing
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Culinary Management
- Dishwashing
- Fine Dining
- Breakfast
- Meal Planning
- Meal Preparation
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Food Handling
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Health and Safety
- Sanitation
- Nutrition
- Food Safety
- Merchandising
- Courteous
- Cooking
- Ordering
- Stocking
- Background Checks
- Closing
- Retail
- High School Diploma
- Friendliness
- Events
- Inventory Management
- Presentation
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Kosher Food
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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