Assistant Chef Jobs in Oklahoma
GENERAL DESCRIPTION Under the general supervision of the Kitchen Manager and the Dale Robertson Center (DRC) Manager, the DRC Kitchen Assistant is responsible for assisting in the development,...
Cook/Assistant Teacher Vinita, OK Description JOB PURPOSE: The Cook/Assistant Teacher is responsible for preparing and serving attractive, nutritionally balanced meals and snacks for the children....
Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you...
Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club, or similar food activity....
Demographic Data for Oklahoma
Moving to Oklahoma? Find some basic demographic data about Oklahoma below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Oklahoma
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Oklahoma offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Sushi Making
- Dietary Restrictions
- Special Diets
- Kitchen Management
- Sauce Making
- Therapeutic Diets
- Banquet Catering
- Breakfast
- Portion Control
- Pastry Making
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Soup Making
- Dessert Making
- Pantry
- Food Quality
- Meal Planning
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Culinary Arts
- Meal Preparation
- Knife Skills
- Salads
- Catering
- Food and Beverage Management
- First In, First Out
- Food Handling
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Wellness
- Cooking
- Reimbursement
- Stocking
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Education Experience
- Events
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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