Assistant Chef Jobs in Mississippi
Assistant Cook (60711) #638857 ?% ! COMPARISON DETAILS ?% Education This job requires Any Education Level ?% Experience A survey of workers in the occupation Sales Representatives, Wholesale and...
In PersonThe Assistant Cook is responsible for helping the Cook and staff with ensuring that the children are served nutritious, good-tasting, and appealing meals and snacks in accordance with the rules...
In Person- Mississippi State University
- Mississippi State, MS
- 90+ days ago
- Mississippi State, MS
- 90+ days ago
Position Function: The Assistant Cook is responsible for assisting the Cook with production/preparation, food purchases, and service of meals in accordance with established United States...
In PersonDemographic Data for Mississippi
Moving to Mississippi? Find some basic demographic data about Mississippi below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Mississippi
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Mississippi offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- International Cuisine
- Broiling
- Sushi Making
- Salads
- Special Diets
- Sauce Making
- Back of House
- Kitchen Management
- Front of House
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Meal Preparation
- Dishwashing
- Food Cost Management
- Fryer
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Grilling
- Food Plating
- Food Handling
- Pulling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Health and Safety
- Nutrition
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Courteous
- Ordering
- Stocking
- Closing
- Retail
- Friendliness
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
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