Assistant Chef Jobs in Sylvan Lake, MI
- Goodwin Recruiting
- Birmingham, MI (7 miles from Sylvan Lake, MI)
- 19 days ago
- Birmingham, MI (7 miles from Sylvan Lake, MI)
- 19 days ago
A Chef Assistant is needed for a private family / estate in the Detroit / Birmingham area. This position is mainly a Monday Friday, 8am to 5pm position (with some changes as events arise). Chef...
In Person- Wayne County Schools
- Detroit, MI (23 miles from Sylvan Lake, MI)
- 60+ days ago
- Detroit, MI (23 miles from Sylvan Lake, MI)
- 60+ days ago
Position Type: Food Services/ Food Service Date Posted: 11/19/2025 Location: Lincoln Park High School District:   Lincoln Park Public Schools    LINCOLN PARK PUBLIC SCHOOLS 1650...
In PersonDemographic Data for Sylvan Lake, MI
Moving to Sylvan Lake, MI? Find some basic demographic data about Sylvan Lake, MI below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Sylvan Lake, MI
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Sylvan Lake, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- International Cuisine
- Broiling
- Special Diets
- Sauce Making
- Salads
- Pantry
- Food Allergies
- Sautéing
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Culinary Management
- Dishwashing
- Fine Dining
- Breakfast
- Meal Planning
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Food Handling
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Health and Safety
- Sanitation
- Nutrition
- Food Safety
- Merchandising
- Courteous
- Cooking
- Ordering
- Stocking
- Background Checks
- Closing
- Retail
- High School Diploma
- Friendliness
- Events
- Inventory Management
- Presentation
- English
- Punctual
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Kosher Food
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