Assistant Chef Jobs in Arkansas
- St. Bernards Healthcare
- Jonesboro, AR
- 7 hours ago
- Jonesboro, AR
- 7 hours ago
JOB REQUIREMENTS Education Must have the ability to read, write, take verbal instruction and perform basic arithmetic. Experience One year experience in a customer/food service position. One year...
In PersonProfiles Kitchen Staff- Assistant Cook 8:00 a.m. - 12:30 M-Th and 8:00 a.m.- 1:30 p.m. Fri
- Independent Living Services
- Conway, AR
- 29 days ago
- Conway, AR
- 29 days ago
JOB DESCRIPTION ASSISTANT COOK All applicants must have a smart phone or tablet with internet access and location capabilities. GENERAL STATEMENT: While this position specifies responsibilities,...
In Person Part TimeDemographic Data for Arkansas
Moving to Arkansas? Find some basic demographic data about Arkansas below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Arkansas
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Arkansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Pasta
- Gluten Free Cuisine
- Broiling
- Dietary Restrictions
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Food Allergies
- Sautéing
- Dessert Making
- Soup Making
- Buffet
- Food Inventory
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Dishwashing
- Breakfast
- Culinary Arts
- Salads
- Meal Planning
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Food and Beverage Management
- Grilling
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Long-Term Disability
- Food Safety
- Cooking
- Wellness
- Reimbursement
- Closing
- Background Checks
- High School Diploma
- Friendliness
- Events
- Presentation
- Writing Skills
- Punctual
- Inventory Management
- English
- Policy Development
- Employee Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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