Wine Steward Jobs in Oregon City, OR
- Waverly Country Club
- Portland, OR (15 miles from Oregon City, OR)
- 3 days ago
- Portland, OR (15 miles from Oregon City, OR)
- 3 days ago
Reporting Relationship: Food & Beverage Director Requirements Minimum Requirements for Position: 2-4 years in a lead bartending role with previous bartending history....
In Person- Market of Choice
- Portland, OR (15 miles from Oregon City, OR)
- 18 days ago
- Portland, OR (15 miles from Oregon City, OR)
- 18 days ago
Market of Choice Cedar Mill is now hiring for Beer & Wine Stewards! This position starts at $17.50/hour - $20.00/hour depending on experience with growth opportunity up to $21.00/hour....
In PersonDemographic Data for Oregon City, OR
Moving to Oregon City, OR? Find some basic demographic data about Oregon City, OR below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Oregon City, OR
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards in Oregon City, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- Craft Cocktails
- Degree in Culinary Arts
- Banquet Operations
- Sommelier
- Hotel Operations
- Back of House
- Front of House
- Room Service
- Banquet Catering
- Labor Cost Management
- Bar Management
- Culinary Arts
- Labor Law
- Menu Planning
- Fine Dining
- Guest Relations
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Upselling
- Guest Service
- Sanitation
- Health and Safety
- Merchandising
- Point-of-Sale System
- Courteous
- Cost Management
- Budget Forecasting
- Customer Satisfaction
- Wellness
- Inventory Control
- Closing
- Retail
- High School Diploma
- Friendliness
- Events
- Driving
- Interpersonal Skills
- Inventory Management
- Budgets
- Policy Development
- Coaching
- English
- Flexibility
- Sales
- Regulations
- Multitasking
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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