Required Years of Experience 2 years Job Details Rezdora is an Italian Restaurant dedicated to the food & hospitality of the Emilia-Romagna region in Italy. The restaurant was founded by Chef...
Required Years of Experience 1 year Job Details Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with the rise of...
Responsible for serving guests and helping to orchestrate the flow of dining roomservice - Sommeliers at the NARO will be an integral part in curating a memorable dining experience for all our guests...
Required Years of Experience 2 years Job Details About NARO: Co-founders Chef Junghyun 'JP' Park & CEO Ellia Park, and Naeun Hospitality (the highly acclaimed team behind Atoboy [2016], Atomix...
Required Years of Experience 1 year Job Details A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which...
dining setting A natural mentor and team leader who values collaboration, humility, and professionalism Proven ability to lead by example with a collaborative spirit and inspire a team through empathy...
Qualifications Minimum 3 years of retail experience in the sale of wine and Spirits. Ability to engage well with customers Commitment to excellence, quality and sincere hospitality Passion for...
and well-groomed appearance adhering to Company standards Must be effective as part of a team; ability to interact with internal and external customers, managers, and coworkers in a professional, courteous...
Interacts with the dining room guests, fellow team members, and supervisors in a polite, courteous and hospitable manner to ensure gracious hospitality....
Requirements: Prior sommelier or wine service experience in upscale or finedining Strong communication and table-side presence Dedication to guest satisfaction and team collaboration NYC DOH certification...
We have worked in NYC finedining for more than a decade and decided it's time for us to bring our brand of raucous and fun yet precise brand of hospitality to the table....
We are currently focused on candidates wtih full-time availability and a minimum of 2 years experience in finedining restaurants, cocktail bars, hotels, or equivalent....
We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis....
Required Years of Experience 4 years Job Details Position: Sommelier FLSA Status: Non-Exempt Location: Charlie Bird Reports to: Management Direct Reports: N/A Position Summary The Sommelier is a...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times....
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Wine Steward Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
For the learner who is just getting started in the study of wine, this course will help you take the first steps toward understanding the physiological process of wine tasting. With its roots in...
Explore wine through the eyes of a historian, as you learn about the "old" and "new" worlds of wine, including how its tasteand quality has changed over time.This course explores the growth of...
Whether youre a wine novice, an enthusiastic student, a curious viticulturist or an expert oenologist, this four-week course from the University of Padova will tell you everything you need to know...
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