Wine Steward Jobs in Millis, MA
- Maple Hospitality Group
- Boston, MA (20 miles from Millis, MA)
- 1 day ago
- Boston, MA (20 miles from Millis, MA)
- 1 day ago
Job DetailsJob Location: Maple & Ash Boston LLC - Boston, MA 02210Salary Range: $11.75 - $11.75 HourlyJoin Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by...
In PersonJazz Urbane Cafe Beverage Manager
- Jazz Urbane Cafe
- Boston, MA (20 miles from Millis, MA)
- 6 days ago
- Boston, MA (20 miles from Millis, MA)
- 6 days ago
The Beverage Manager provides key support to both the operations team and hourly staff. This role ensures smooth daily operations, handling everything from guest inquiries and vendor coordination...
In Person- Boston, MA (20 miles from Millis, MA)
- 19 days ago
- Boston, MA (20 miles from Millis, MA)
- 19 days ago
Required Years of Experience 5 years Job Details The Food & Beverage Director is responsible for overseeing all operations of the food and beverage departments within the property, ensuring the...
In PersonMaple & Ash Boston - Sommelier
- Maple Hospitality Group
- Boston, MA (20 miles from Millis, MA)
- 27 days ago
- Boston, MA (20 miles from Millis, MA)
- 27 days ago
Job DetailsJob Location: Maple & Ash Boston LLC - Boston, MA 02210Salary Range: $6.75 - $6.75 HourlyJoin Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by...
In PersonDemographic Data for Millis, MA
Moving to Millis, MA? Find some basic demographic data about Millis, MA below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Millis, MA
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards in Millis, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- MICROS Systems
- Banquet Operations
- Sommelier
- Back of House
- Front of House
- Room Service
- Portion Control
- Banquet Catering
- Labor Cost Management
- Bar Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Show Hosting
- Quality of Service
- Food Handling
- Restocking
- Food and Beverage Management
- Hospitality Management
- Bartending
- Restaurant Management
- Guest Service
- Catering
- Upselling
- Health and Safety
- Sanitation
- Courteous
- Point-of-Sale System
- Cost Management
- Complaint Resolution
- Inventory Control
- Wellness
- Closing
- Retail
- High School Diploma
- Payroll
- Events
- Inventory Management
- Interpersonal Skills
- English
- Budgets
- Policy Development
- Writing Skills
- Flexibility
- Education Experience
- Filing
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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