Wine Steward Jobs in Floyds Knobs, IN
- Louisville, KY (10 miles from Floyds Knobs, IN)
- 1 day ago
- Louisville, KY (10 miles from Floyds Knobs, IN)
- 1 day ago
Reports To: Food & Beverage Director & Assistant F&B Director Supervises: All FOH team with specific supervision of the Lounge team - Lead Bartender / Bar Supervisor, Bartenders, Cocktail Servers, Barbacks...
- Louisville, KY (10 miles from Floyds Knobs, IN)
- 11 days ago
- Louisville, KY (10 miles from Floyds Knobs, IN)
- 11 days ago
Wine Specialist 3.3 3.3 out of 5 stars Louisville, KY 40229 Republic National Distributing Company (RNDC) is a family-owned business with roots extending before Prohibition that has evolved into...
- Louisville, KY (19 miles from Floyds Knobs, IN)
- 13 days ago
- Louisville, KY (19 miles from Floyds Knobs, IN)
- 13 days ago
Republic National Distributing Company (RNDC) is a family-owned business with roots extending before Prohibition that has evolved into one of the nations largest wine and spirits wholesalers. Our...
- Louisville, KY (22 miles from Floyds Knobs, IN)
- 13 days ago
- Louisville, KY (22 miles from Floyds Knobs, IN)
- 13 days ago
Republic National Distributing Company (RNDC) is a family-owned business with roots extending before Prohibition that has evolved into one of the nations largest wine and spirits wholesalers. Our...
Demographic Data for Floyds Knobs, IN
Moving to Floyds Knobs, IN? Find some basic demographic data about Floyds Knobs, IN below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Floyds Knobs, IN
Highest Education Level
Wine Stewards in Floyds Knobs, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- Room Service
- Dietary Restrictions
- Banquet Operations
- Food Allergies
- Banquet Catering
- Culinary Management
- Hotel Operations
- Food Inventory
- Front of House
- Back of House
- Fine Dining
- Labor Cost Management
- Menu Planning
- Show Hosting
- Service-Oriented
- Hospitality Management
- Catering
- Food and Beverage Management
- New Employee Orientation
- Restaurant Management
- Upselling
- Guest Service
- Bartending
- Sanitation
- Health and Safety
- Courteous
- Point-of-Sale System
- Cost Management
- Wellness
- Complaint Resolution
- Ordering
- Merchandising
- Inventory Control
- Stocking
- Closing
- Retail
- Purchasing
- Math
- Friendliness
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Multitasking
- English
- Microsoft Excel
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Sommelier
- Menu Development
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