Wine Steward Jobs in Laurel, FL
1-1 of
1 Jobs
- Bradenton, FL (18 miles from Laurel, FL)
- 30+ days ago
- Bradenton, FL (18 miles from Laurel, FL)
- 30+ days ago
We are hiring a Food & Beverage Director at our Compass Margaritaville, Bradenton, FL. We are in search of a dynamic leader with expertise in Food & Beverage. This role will oversee all F&B...
Wine Steward Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Wine Tasting: Sensory Techniques for Wine Analysis
For the learner who is just getting started in the study of wine, this course will help you take the first steps toward understanding the physiological process of wine tasting. With its roots in...
The World History of Modern Wine
Explore wine through the eyes of a historian, as you learn about the "old" and "new" worlds of wine, including how its tasteand quality has changed over time.This course explores the growth of...
World of Wine: From Grape to Glass
Learn about the principles and practices of how grapes are grown and wine is made. Whether youre a wine novice or a seasoned oenophile, youll learn to confidently describe wine appearance, aroma,...
Salary for Wine Steward Jobs in Laurel, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Highest Education Level
Wine Stewards in Laurel, FL offer the following education background
High School or GED
28.6%
Bachelor's Degree
28.5%
Associate's Degree
14.0%
Vocational Degree or Certification
13.6%
Master's Degree
7.0%
Some College
5.1%
Some High School
2.0%
Doctorate Degree
1.1%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Wine Stewards in Laurel, FL
Less than 1 year
34.0%
None
24.3%
1-2 years
24.0%
2-4 years
17.8%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- Room Service
- Banquet Operations
- Buffet
- Banquet Catering
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Fine Dining
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Show Hosting
- Service-Oriented
- Hospitality Management
- Catering
- Food and Beverage Management
- Restaurant Management
- Upselling
- Guest Service
- Bartending
- Sanitation
- Health and Safety
- Budget Planning
- Courteous
- Point-of-Sale System
- Cost Management
- Wellness
- Complaint Resolution
- Merchandising
- Customer Satisfaction
- Inventory Control
- Stocking
- Event Planning
- Closing
- Retail
- Friendliness
- Interpersonal Skills
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Multitasking
- English
- Microsoft Excel
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Sommelier
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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