Wine Steward Jobs in Colorado
& beverage management experience in a private club, resort, or high-end hospitality environment required Private club experience strongly preferred Certification as ServeSafe Manager and TIPS required...
Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors....
Sommelier - Snowmass Mountain - Winter 25-26
- Snowmass Village, CO
- 60+ days ago
- Snowmass Village, CO
- 60+ days ago
plan Comply with all policies and procedures of Aspen One Other Duties as assigned Qualifications Education and Experience Requirements College preferred or hotel/restaurant training 3 years in a fine...
Sommelier (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment...
What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and...
Overview Job Title: Beverage Manager Salary/Shift: $75,000 - $80,000 Status: Full Time Monarch Casino Resort in Black Hawk is a 23 story resort with over 500 rooms, 4 restaurants, and the one of...
Demographic Data for Colorado
Moving to Colorado? Find some basic demographic data about Colorado below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Colorado
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards in Colorado offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- Craft Cocktails
- Dietary Restrictions
- Room Service
- Banquet Operations
- Bar Management
- Buffet
- Banquet Catering
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Guest Relations
- Fine Dining
- Culinary Arts
- Show Hosting
- Food and Beverage Management
- Catering
- Hospitality Management
- People Oriented
- Guest Service
- Upselling
- Bartending
- Health and Safety
- Budget Planning
- Sanitation
- Point-of-Sale System
- Cost Management
- Complaint Resolution
- Merchandising
- Wellness
- Inventory Control
- Stocking
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Writing Skills
- Inventory Management
- Interpersonal Skills
- Budgets
- Flexibility
- Policy Development
- Multitasking
- Problem Solving
- Regulations
- Microsoft Office
- Microsoft Excel
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Sommelier
- Menu Development
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