Wine Steward Jobs in Sylmar, CA
- West Hollywood, CA (18 miles from Sylmar, CA)
- 2 days ago
- West Hollywood, CA (18 miles from Sylmar, CA)
- 2 days ago
Skills & Qualifications Minimum 5 years of experience in fine dining or Michelin-starred restaurants. Strong wine knowledge (Level 1 CMS or equivalent experience recommended)....
- South Pasadena, CA (18 miles from Sylmar, CA)
- 3 days ago
- South Pasadena, CA (18 miles from Sylmar, CA)
- 3 days ago
Job Title: Wine Specialist Department: Wine and Spirits Reports To: Wine Manager and Manager of Merchandising FLSA Status: Nonexempt SummaryThe Wine Specialist plays a crucial role in providing...
- Pasadena, CA (16 miles from Sylmar, CA)
- 8 days ago
- Pasadena, CA (16 miles from Sylmar, CA)
- 8 days ago
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in...
- Beverly Hills, CA (19 miles from Sylmar, CA)
- 28 days ago
- Beverly Hills, CA (19 miles from Sylmar, CA)
- 28 days ago
Required Years of Experience 4 years Job Details Sommelier Team-Focused Wine Leadership: Were seeking a Sommelier who brings not only a strong foundation in global wine knowledgespanning both Old...
Demographic Data for Sylmar, CA
Moving to Sylmar, CA? Find some basic demographic data about Sylmar, CA below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Sylmar, CA
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards in Sylmar, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- MICROS Systems
- Dietary Restrictions
- Banquet Operations
- Sommelier
- Buffet
- Room Service
- Banquet Catering
- Hotel Operations
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Show Hosting
- Food and Beverage Management
- Hospitality Management
- Catering
- Guest Service
- Upselling
- Bartending
- Health and Safety
- Budget Planning
- Sanitation
- Point-of-Sale System
- Cost Management
- Complaint Resolution
- Wellness
- Inventory Control
- Reimbursement
- Retail
- Energetic
- Event Planning
- High School Diploma
- Friendliness
- Events
- Writing Skills
- Interpersonal Skills
- Inventory Management
- Budgets
- Flexibility
- Policy Development
- Regulations
- English
- Multitasking
- Time Management
- Microsoft Excel
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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